French Cuisine, Benoit Gryspeerdt, Documentary, Film, Film Production, Documentary Film production

The Menu

BreadFrench Cuisine Prod is a production company recently founded by Benoit Gryspeerdt. Benoit just finished the production of Ice People, and embarks on new documentary projects. French Cuisine will propose a menu of sweet and sour films, based on ingredients from everywhere on the planet – but with a french touch.

Among other projects, French Cuisine is developping Michka Saäl’s new film after « Prisoners of Beckett », Life Sentence, and Aldo Lee’s White Men Can’t Toyi-Toyi!, an irreverent portrait of today’s South Africa. A great Day in Paris by Michka Saäl was also recently added to our menu.

More to come - check out regularly! Or even better, Subscribe to “what’s cooking?” to receive news by Email !